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Global Cold-pressed Avocado Oil Market: by Type (Extra Virgin, Virgin, Refined, Organic, Conventional, Blended), Application (Food & Beverage, Cosmetics & Personal Care, Pharmaceuticals, Dietary Supplements, Industrial, Others), Distribution Channels (Supermarkets/Hypermarkets, Online Retailers, Convenience Stores, Specialty Stores, Direct Sales, Others), Technology (Cold-pressing, Centrifugation, Filtration, Steam Extraction, Expeller Pressing, Others), Organization Size (Small, Medium, Large) and By Global – Historical & Forecast Period (2020-2035) Comprehensive Study 2025

Last Updated: 20-08-2025 | Format: PDF | Report ID:20875

Global Cold-pressed Avocado Oil Market Outlook (2025-2035)

The global cold-pressed avocado oil market is witnessing significant growth, driven by rising consumer demand for natural and healthy oils. Recognized for its rich nutrient profile and versatility in food, cosmetics, pharmaceuticals, and dietary supplements, cold-pressed avocado oil is gaining preference over conventional edible oils. With growing awareness regarding clean-label products, increasing health-consciousness, and expanding product availability across retail and online channels, the market is set for robust expansion. The adoption of advanced cold-press extraction technologies enhances product quality and sustainability, further supporting the positive trajectory.
Understanding the Impact of Tariffs on "Global Cold-pressed Avocado Oil".

Latest Market Dynamics
Key Drivers
  • Rising consumer preference for clean-label, natural, and minimally-processed oils is boosting adoption across food and personal care segments. For instance, Chosen Foods has expanded its product portfolio to cater to the health-focused demographic in North America.
  • Increasing demand from the cosmetics and personal care industry for avocado oil, due to its high vitamin E and fatty acid content. Olivado’s premium positioning in cosmetics has seen rapid scaling in both established and emerging markets in 2025.
Key Trends
  • The shift toward organic certification and sustainability is shaping purchase decisions, with companies like La Tourangelle introducing certified organic lines to attract environmentally conscious buyers.
  • Expansion in e-commerce and direct-to-consumer channels continues to transform market access. Brands such as Grove Avocado Oil are leveraging online retail for broader reach and personalized customer experiences.
Key Opportunities
  • Rising popularity of plant-based diets and vegan lifestyles is opening new avenues in alternative nutrition, with Spectrum Organics investing in marketing cold-pressed avocado oil as a premium vegan product.
  • Growing middle-class demographic in Asia-Pacific is driving the adoption of premium edible oils, prompting companies like CalPure Foods to establish strategic partnerships and distribution networks targeting these developing markets.
Key Challenges
  • Volatility in avocado raw material prices due to crop diseases and fluctuating weather conditions poses a significant challenge for manufacturers such as Bella Vado, impacting margins and pricing stability.
  • Complex supply chain logistics and cold chain requirements hinder the market’s growth in certain developing regions, as seen with Avocado Oil New Zealand’s efforts to streamline export operations for perishable oil products.
Key Restraints
  • High production and certification costs associated with cold-pressed, organic, and non-GMO variants are limiting mass market adoption, particularly in price-sensitive economies. La Tourangelle and Mt. Elephant are actively seeking cost optimization in procurement.
  • Market fragmentation and the emergence of counterfeit products are eroding consumer trust and brand equity, compelling leading players like Chosen Foods to invest in advanced traceability and authentication solutions.
Global Cold-pressed Avocado Oil Market Share by Type, 2025
In 2025, extra virgin cold-pressed avocado oil dominates the global market by type, reflecting growing consumer inclination towards purer and minimally processed oil for culinary and health applications. Virgin and organic varieties are also securing notable share, driven by increased awareness about health benefits and preference for natural labels. Meanwhile, refined and blended options cater to broader industrial uses and cost-sensitive segments. The clear consumer shift towards premium, high-quality types presents a premiumization opportunity for leading brands.
Global Cold-pressed Avocado Oil Market Share by Application, 2025
Food & beverage applications represent the largest share of the global cold-pressed avocado oil market in 2025. The use of avocado oil as a cooking and salad oil remains the leading application, closely followed by rapid adoption in cosmetics and personal care for skin and hair care products. Pharmaceuticals and dietary supplements are emerging applications, fueled by demand for natural ingredients. Industrial and niche uses round out the market, with innovation in functional products continuing to drive demand.
Global Cold-pressed Avocado Oil Market Revenue (USD Million), 2020-2035
The global cold-pressed avocado oil market is expected to witness impressive growth between 2020 and 2035, with revenue reaching $1,120 Million in 2025 and projected to surpass $2,940 Million by 2035. This growth trajectory is primarily attributed to increasing awareness regarding health benefits, broader applications in food and non-food sectors, and product premiumization. Consistent innovation and wider retail penetration, especially in emerging markets, further bolster overall market revenue.
Global Cold-pressed Avocado Oil Market YOY Growth (%), 2020-2035
Year-on-year growth rates for the global cold-pressed avocado oil market demonstrate steady acceleration. The market recorded a 7.2% YOY growth in 2021, reaching 8.5% in 2025, and is expected to remain above 8% annually through 2030. Sustained growth is underpinned by heightened consumer demand for natural oil alternatives and the adoption of cold-press extraction technologies. Growth stabilizes toward 2035 as the market matures and attains broader penetration.
Global Cold-pressed Avocado Oil Market Share by Region, 2025
North America holds the largest market share for cold-pressed avocado oil in 2025, thanks to high consumption rates, health awareness, and premiumization trends. Europe follows, with strong demand in wellness and food markets. The Asia-Pacific region is experiencing rapid growth due to rising incomes and changing consumption patterns. Latin America, Middle East, and Africa represent emerging markets with strong long-term potential as local avocado production and processing expands.
Global Cold-pressed Avocado Oil Market Players Share, 2025
The cold-pressed avocado oil market is moderately consolidated, with Chosen Foods leading the competitive landscape in 2025 with significant market share, followed by Olivado and La Tourangelle. Other notable players include CalPure Foods and Grove Avocado Oil. Private label and artisanal producers continue to increase their presence, creating a dynamic market with both global and regional leaders innovating to capture evolving consumer preferences.
Global Cold-pressed Avocado Oil Market Buyers Share, 2025
Retail consumers represented the majority of buyers in the global cold-pressed avocado oil market in 2025, primarily purchasing for household cooking, cosmetics, and wellness needs. The food service sector—comprising hotels, restaurants, and catering companies—adds another significant share. Pharmaceutical and cosmetics industry buyers constitute an expanding segment, leveraging avocado oil for natural product formulations. Increased B2B engagement, especially in private label supply agreements, is driving strategic partnerships.
Study Coverage
MetricsDetails
Years2020-2035
Base Year2025
Market Size1120
RegionsNorth America, Europe, Asia-Pacific, South America, Middle East & Africa
SegmentsBy Type (Extra Virgin, Virgin, Refined, Organic, Conventional, Blended), By Application (Food & Beverage, Cosmetics & Personal Care, Pharmaceuticals, Dietary Supplements, Industrial, Others), By Distribution Channels (Supermarkets/Hypermarkets, Online Retailers, Convenience Stores, Specialty Stores, Direct Sales, Others), By Technology (Cold-pressing, Centrifugation, Filtration, Steam Extraction, Expeller Pressing, Others), By Organization Size (Small, Medium, Large)
PlayersChosen Foods, Olivado, Grove Avocado Oil, Avohass, La Tourangelle, CalPure Foods, Bella Vado, Avocado Oil New Zealand, Spectrum Organics, Tron Hermanos, Mt. Elephant, Grupo Industrial Batellero, Kenya Fresh Avocados, The Village Press, Bio Planete
Key Recent Developments
  • June 2024: Chosen Foods announced a new line of cold-pressed organic avocado oils for both culinary and personal care uses, focusing on the US and Canadian markets.
  • July 2024: Olivado expanded its product range in the European market, introducing a flavored cold-pressed avocado oil range aimed at premium consumers.
  • August 2024: Grove Avocado Oil established a distribution partnership with a leading Asia-Pacific e-commerce retailer to broaden its online presence.
  • September 2024: La Tourangelle launched a campaign for traceable, fair-trade certified avocado oils to attract ethically minded consumers in Western Europe.
  • October 2024: CalPure Foods inaugurated a new manufacturing plant in California, increasing its annual production capacity by 25% to meet rising demand.

Frequently asked questions

Study period:

2020-2035

Base year:

2025

Historical data

2020-2024

NO OF PAGE:

167

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